Photoessay: Indian Fusion Cuisine at All Spice Restaurant in San Mateo, California

The following is a guest post by Matt Gibson.

Last fall while visiting Northern California I was treated to lunch by Stephanie Fermin and Jaclyn Babcock of the San  Mateo County/Silicon Valley Convention & Visitors Bureau. Jaclyn and Stephanie are very involved in the local tourism industry and, knowing that I’m a travel writer, they wanted to show me the very best that their town had on offer, so they took me to All Spice, an Indian fusion restaurant in a character house just off South El Camino Real.

Knowing that Stephanie and Jaclyn had something special up their sleeves, I made sure to document the lunch in photographs. I was not disappointed. We were served a variety of exotic dishes to sample. I made sure to take a picture of each on an empty table before we dug in.

1. We arrived in the early afternoon for a a late lunch.

2. There are few tables in the small character house. The atmosphere was warm and comfortable.

3. First came the appetizers. This one was coriander-cured hamachi with passion-fruit, lotus chips, and spiced guacamole.

4. Next came faro chaat with Peruvian potatoes and cauliflower florets in chaat masala vinaigrette.

5. Then cumin and lavender scallops.

6. And finally star anise and fennel confit chicken wings.

7. Before the main course I jumped back into the kitchen to watch the chef prepare.

8. Then headed back just in time to shoot the food coming out.

9. Here is the beef shortrib vindaloo with baby bokchoy. The sauce is inspired by the Portugese-influenced cuisine of Goa on India’s west coast. It’s All Spice’s most popular dish.

10. That was followed by mustard-dill seabass.

11. And then hare kebab.

12. And finally kulfi for dessert.

 After those pictures, I don’t think I need to tell you how delicious it was.

If you’d like to try for yourself, the address and contact information is below. Be sure to make reservations–I’m told they get very busy!

All Spice Restaurant (650) 627-4303

1602 S El Camino Real, San Mateo, CA  94402

Are you a fan of “fusion” restaurants? Let us know your favorite!

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  • Reply
    March 27, 2012 at 7:08 pm

    Jealous. Great job Matt.

  • Reply
    Alexa Meisler
    March 23, 2012 at 4:52 pm

    The beef shortrib vindaloo and cumin and lavender scallops certainly got my attention. The presentation was exquisite judging by the photos. Everything looked great and thank you for sharing this. I may have to visit some time!

  • Reply
    March 22, 2012 at 7:25 pm

    So hungry now! Thanks ;)

  • Reply
    March 22, 2012 at 4:37 am

    oh my. I miss Indian cuisine and this looks amazing….

  • Reply
    Matt Gibson
    March 21, 2012 at 8:25 pm

    Thanks guys! Glad you like the photos. There will be more to come!

  • Reply
    March 21, 2012 at 9:55 am

    Looks amazing, and some incredible food photos to boot!

  • Reply
    March 21, 2012 at 2:18 am

    WOWzas! Looks delish – fantastic photography Matt!

  • Reply
    Jamie Ouye
    March 20, 2012 at 11:18 pm

    I live in San Mateo and have no idea why I haven’t heard of this place. I am definitely going try to get reservations ASAP.

  • Reply
    Randy Kalp
    March 20, 2012 at 11:09 pm

    Yum! This place looks fantastic! We will definitely have to check this place out the next time we are in the Bay Area.

    • Reply
      Cailin O'Neil
      March 21, 2012 at 2:10 pm

      @Randy Kalp: My thoughts exactly :) And isn’t what you would imagine from just looking at it from the outside.

  • Reply
    Nora - The Professional Hobo
    March 20, 2012 at 5:18 pm

    I’m salivating…… :-)

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